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Sweetwater International (SI) has its roots in farming where water and soil conditions are naturally less than desirable. As manager of Castle Valley Ranch (CVR) in Central Utah, U.S.A., Mr. Franklin Johnson - now SI’s Chairman of the Board – experimented with sulfur burners, which ultimately led to the development of the SS™ technology. Since its inception, SI has worked closely with CVR. Under its current partnership, CVR provides SI with full access to its facilities and equipment for research, testing and product development and in return, SI continues to improve and sustain CVR’s alfalfa and forage production.